Big Peat 15th Anniversary – Red Wine Cask Finish

£59.90

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Big Peat 15th Anniversary – Red Wine Cask Finish is a celebratory, limited-edition blended malt Scotch whisky from the iconic Big Peat range by Douglas Laing & Co. Released to commemorate 15 years of the legendary Big Peat, this expression introduces a luxurious red wine cask finish, adding a layer of richness, subtle sweetness, and fruit-forward complexity to the classic peaty Islay character.

This whisky is crafted from a blend of mature Islay single malts, including Ardbeg, Bowmore, Caol Ila, and Port Askaig, carefully selected to create a bold, balanced, and collectible expression. The red wine cask finish infuses the whisky with dark cherry, red berry, toasted oak, and cocoa notes, complementing the traditional peat smoke, maritime salinity, and rich maltiness of the Big Peat series.

On the nose, it presents smoky peat, sea breeze, subtle oak spice, dark fruits, and hints of chocolate, reflecting the unique marriage of Islay malt and red wine influence. The palate is full-bodied, layered, and harmonious, with peat smoke, coastal brine, dark red fruits, vanilla, and toasted malt, leading to a long, warming, and memorable finish.

Ideal for collectors, whisky enthusiasts, and special occasions, this 15th Anniversary edition is perfect for neat sipping, tasting sessions, and seasonal gifting. Its limited availability and exceptional craftsmanship make it a must-have for fans of Big Peat and premium Islay blended malts.

Ingredients, Composition, and Maturation

  • Composition: 100% malted barley (Islay single malts)

  • Cask Type: Initially matured in oak casks, finished in red wine casks

  • Age / Anniversary: 15th Anniversary milestone bottling

  • Alcohol Strength: Cask Strength (~50–55% ABV)

  • Additives: No artificial colouring or flavouring; natural whisky colouring preserved

Usage Areas (For Educational & Research Purposes)

  • Collecting limited-edition milestone whiskies

  • Holiday or special occasion gifting

  • Comparative tastings of Islay blended malts with wine cask influence

  • Research on cask maturation effects on peated whisky

  • Whisky education events and tasting masterclasses

Enjoy neat, with a splash of water, or as part of a curated whisky flight to experience the full complexity of peat, fruit, and oak layers.

Trust, Craftsmanship, and Collector Appeal

Douglas Laing & Co. has a 15-year legacy of Big Peat excellence, with meticulous cask selection and small-batch blending. This Red Wine Cask Finish edition exemplifies their expertise in enhancing peated whisky with complementary cask finishes, offering authenticity, quality, and collector appeal worldwide.


Product Details Table

Attribute Details
Brand / Bottler Douglas Laing & Co.
Product Name Big Peat 15th Anniversary – Red Wine Cask Finish
Whisky Type Blended Malt Scotch Whisky
Composition / Ingredients 100% malted barley (Islay malts)
Cask Type Oak casks, finished in red wine casks
Alcohol Concentration / Volume Cask Strength (~50–55% ABV)
Duration of Effects Long, warming finish
Indications / Usage Areas Sipping, tasting, collecting, gifting
Administration / Method Neat or with water
Shelf Life Indefinite if unopened
Storage Conditions Upright, cool, dark place
Package Contents 1 × Whisky Bottle (Limited Edition)
Country of Origin Scotland
Licensing / Certification Bottled under UK & EU alcohol regulations
Safety Notes / Side Effects Contains alcohol; consume responsibly

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